Swizzle Chill

Journal

A day in the life of a D.C. sommelier

Before the first bottle is opened, a Washington, D.C. sommelier is already reading the room. The work combines wine service, hospitality, logistics and local…

Where to find the best paella in the region

Paella is one of the Washington, D.C. area’s most rewarding shared meals: a wide pan of saffron-scented rice, crisp-edged socarrat, seafood, chicken, rabbit,…

The Best Late-Night Burgers Across the DMV

When hunger strikes after a concert, bar crawl, or delayed flight, the DMV has plenty of answers beyond a fast-food drive-through. Washington, D.C., Maryland,…